Compétences
-Ability to multitask
-Great communication and ability to work with others
-Enthusiastic, willing to learn
-punctual, reliable
Expériences
WORK EXPERIENCE:
- Bosa Foods - BC — cook
Vancouver • 03/2020 - Current
• Assisted chef with planning easy but elegant appetizers to spark
customer interest.
• Ordered and received products and supplies to stock kitchen areas.
• Developed menus, pricing and special food offerings to increase
revenue and customer satisfaction.
- Whole Foods Market - Produce Team Member
Vancouver, BC • 07/2019 - 10/2019
• Pleasantly greeted customers and provided prompt and courteous
service.
• Maintained safe, neat and clean working environment and closely
monitored for wet floors or other hazards.
CERTIFICATIONS:
- Serving it Right Certification
- Foodsafe Level 1 Certification
Formation
Lasalle College Vancouver - Culinary Diploma
- 2665 Renfrew St, Vancouver, BC V5M0A7
University of Victoria - Bachelor of Arts
- Victoria BC • 2020
Kitsilano Secondary School
- 2706 Trafalgar St, Vancouver, BC V6K
2J6 • Expected in 06/2022