Compétences
Culinary Skills
Management Skills
Expériences
Dessert/Pastry Chef @ 2 Guys with Knives
Baker @ Rosemary Rocksalt
Sales Advisor @ Purdys Chocolatier
Chef de Partie @ The Fat Cow Bistro (Philippines)
General Manager & Board Member @ Davao Elron (Philippines)
Formation
Bachelor's Degree - Business Management (2015)
Diploma in Culinary Arts with Co-Op (2021)