Sofia  Diaz Avendaño

Sofia Diaz Avendaño

Culinary & Food Service Management
LCI Bogotá

Frozen Bar - cocteils ice cream

Una nueva forma de disfrutar helados y cocteles

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Culinary & Food Service Management/LCI Bogotá/4b6vxsie02793m2t3sp2b4ek9vz8s7v4
Culinary & Food Service Management/LCI Bogotá/4b6vxsie02793m2t3sp2b4ek9vz8s7v4
Culinary & Food Service Management/LCI Bogotá/4b6vxsie02793m2t3sp2b4ek9vz8s7v4
Culinary & Food Service Management/LCI Bogotá/4b6vxsie02793m2t3sp2b4ek9vz8s7v4