Skills
Strong organization, multitasking, and time management in fast-paced environments. Effective communication, teamwork, and leadership skills. Developed skills in budgeting, marketing, project planning, and business operations. Experience in customer service, coordination, problem-solving, having attention the detail and adaptability.
Experiences
ST. MARY'S HOSPITAL
Administrative Agent | November 2024 – Present
• Coordinated unit operations in a high-pressure hospital environment.
• Maintain accurate patient records and ensure confidentiality.
• Communicate effectively with healthcare staff and patients.
• Prioritized tasks efficiently to support unit workflow.
BAND MANAGER
Local band manager | September 2023 – March 2024
• Organized and coordinated live performances and rehearsal schedules.
• Managed communications and negotiated with venues and event organizers.
• Promoted the band through social media and marketing initiatives.
• Handled budgeting, payments, and logistical planning.
EMI SUSHI
Sushi Chef | October 2020 – July 2025
• Collaborated effectively with team members to ensure smooth operations.
• Delivered efficient service in a fast-paced kitchen environment.
• Provided excellent customer service and ensured customer satisfaction.
• Maintained high standards of food safety and hygiene.
Education
LASALLE COLLEGE
Montreal, QC | Business Management-Profile in Creative Industries Management