Jennifer  Lopez anzures

Jennifer Lopez anzures

Culinary & Food Service Management

LaSalle College Vancouver

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Interest

Culinary & Food Service Management

Culinary & Food Service Management/LaSalle College Vancouver/

European cakes & tortes

by Jennifer Lopez anzures
Culinary & Food Service Management
LaSalle College Vancouver
Culinary & Food Service Management/LaSalle College Vancouver/Thumbnail-01BC4779-E841-4066-A3EC-77F726430562.jpeg

Artisan breads and baking production

by Jennifer Lopez anzures
Culinary & Food Service Management
LaSalle College Vancouver
Culinary & Food Service Management/LaSalle College Vancouver/Thumbnail-8284DA12-6F25-4FB1-8C56-F87064D704AD.jpeg

Advance patisserie & display cakes

by Jennifer Lopez anzures
Culinary & Food Service Management
LaSalle College Vancouver
Culinary & Food Service Management/LaSalle College Vancouver/Thumbnail-25171014-B510-45AD-A294-A58AAA833EDE.png

Practicum

by Jennifer Lopez anzures
Culinary & Food Service Management
LaSalle College Vancouver
Culinary & Food Service Management/LaSalle College Vancouver/Thumbnail-CB6B3B13-8E8B-4403-B9D6-77445FCC6826.jpeg

Introduction to pastry

by Jennifer Lopez anzures
Culinary & Food Service Management
LaSalle College Vancouver
Culinary & Food Service Management/LaSalle College Vancouver/Thumbnail-F69FF437-8D94-4945-AC41-911342FCFC94.jpeg

Chocolates & Confections

by Jennifer Lopez anzures
Culinary & Food Service Management
LaSalle College Vancouver

Skills

- Organizational and communication skills.
-Precision and attention to detail.
-Multitask.
-Team player.
-Punctual.
-Reliable.
-Listen well to advice and critiques.
-Fluent in Spanish.

Experiences

PURCHASING ASSISTANT
Receiving/Storing food deliveries
Jul 2021 - present

-Prepare purchase orders, and review requisitions for all classes.
-Purchasing and ordering for multiple classes.
-Receiving and storing dry and fresh ingredients.
-Temperature control for refrigerator and freezer.
-Rotating and stock control.
-Follow all safety, product quality, health and safety guidelines as laid out in the department summary.



CASHIER
Costumer services/ Sephora
Sep 2019 - Dec 2020

-Maintain a clean, organize inventory and an organized display.
-Handled POS system transactions, cash, credit, returns, exchange and refunds to ensure good cash flow.

Education

LaSalle College Vancouver
Diploma in Baking and Pastry / JAN 2021 - MAR 2022


Blanche Macdonald Centre
Diploma of Education, Make-up artist/ Specialist / JAN 2018 - DEC 2020

Honors and Awards

Serving it Right, Responsible Beverage Service Program
Issued- Dec 2021. Expires- DEC 2026


Food Safety Level 1
Issued- JUN 2021. Expires- JUN 2026