Skills
Teambuilding
Excellent Communicator.
Flexible and Adaptable.
Excellent organization skills.
Problem – Solving.
Strong work ethic.
Experiences
WORK EXPERIENCE
PREP COOK
Catch 122, Vancouver, BC/ Apr 2022 – Present
Work responsibilities
• Preparing recipes ingredients.
• Help in general cleaning and sanitation of the kitchen.
• Assisting in the plating of menus.
• Help in preparing garnishes for recipes.
• Preparing curers for meat.
• Setting up working stations.
• Help in kitchen inventory.
FURNITURE MOVER
DLO Moving Co-operative, Vancouver, BC/ Aug 2021-present
Work responsibilities
• Load, pack and unload items with care.
• Assisted in safe transportation of items to designated locations.
• Assembled and placed all furniture as per customer request.
• Operated and maintained all assigned types equipments.
PREP COOK
The Carnivore Restaurant, Nairobi /Dec 2019- Mar 2022
Work responsibilities
• Prepared recipe ingredients.
• Provided assistance in making stocks, soups and salads.
• Supervising food and cooling room temperatures.
• Setting up workstations
• Maintaining a clean and sanitized kitchen.
Education
EDUCATION
CULINARY ARTS AND RESTAURANT OWNERSHIP
Vancouver, BC
Diploma Culinary Candidate
(Expected graduation Sep 2022)
Honors and Awards
CERTIFICATION
Food Safety Training
(BASICS.fst 4th Edition)
Expiration Date: June 14, 2026.