Vito Fasciana

Vito Fasciana

Culinary & Food Service Management

LaSalle College Vancouver

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Interest

Culinary & Food Service Management

Culinary & Food Service Management/LaSalle College Vancouver/

Practicum

by Vito Fasciana
Culinary & Food Service Management
LaSalle College Vancouver
Culinary & Food Service Management/LaSalle College Vancouver/

A la carte

by Vito Fasciana
Culinary & Food Service Management
LaSalle College Vancouver
Culinary & Food Service Management/LaSalle College Vancouver/Thumbnail-Gyoza.jpg

Asian Cuisine Portfolio

by Vito Fasciana
Culinary & Food Service Management
LaSalle College Vancouver
Culinary & Food Service Management/LaSalle College Vancouver/Thumbnail-Puff pastry 1.jpg

Intro to Pastry Portfolio

by Vito Fasciana
Culinary & Food Service Management
LaSalle College Vancouver
Culinary & Food Service Management/LaSalle College Vancouver/Thumbnail-832417CB-28B3-47E3-9A87-3770809AD8D3_1_201_a.jpeg

Art Culinaire Portfolio

by Vito Fasciana
Culinary & Food Service Management
LaSalle College Vancouver
Culinary & Food Service Management/LaSalle College Vancouver/Thumbnail-Goug gm p.jpg

Garde Manger Portfolio

by Vito Fasciana
Culinary & Food Service Management
LaSalle College Vancouver
Culinary & Food Service Management/LaSalle College Vancouver/Thumbnail-Lamb rack cfc p.jpg

Classical French Cuisine Portfolio

by Vito Fasciana
Culinary & Food Service Management
LaSalle College Vancouver

Skills

Food preparing, plating and presentation. Team leadership, attention to detail, quality control.

Experiences

Earl's kitchen + bar - Line cook
Apr 2018- present

Education

Alpha secondary school - High school diploma
Sep 2012- Jun 2017

Honors and Awards

Food safe level 1
Feb 2020-Feb 2025