Elizabeth-Anne Chow

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Interest

Culinary & Food Service Management, Event Planning, Human Resources, Languages, Tourism

Biography

Elizabeth-Anne Chow was born and raised in Vancouver, Canada. She is a young, bright, flexible culinary student who looks for getting as much exposure in the industry and is willing to work under many chefs to learn their style of operation. Will jump at every learning opportunity that is presented to her as she is eager to see all parts of the industry.